Our Story

Passion in Every Crumb

At Dough & Co, we believe that bread is the center of the table. It brings people together. Our journey began in a small kitchen with a sourdough starter named "Harold" and a dream to bring authentic, preservative-free baking back to the community.

Today, we are a family of 20 bakers, pastry chefs, and coffee enthusiasts, all dedicated to one thing: quality. We source our flour from local mills and our fruits from nearby orchards.