Artisan Sourdough Loaf
$6.50
(12 reviews)
Our signature sourdough is naturally leavened and fermented for 48 hours to achieve the perfect balance of tangy flavor, chewy texture, and crisp crust.
- Freshly baked every morning
- Organic flour
- Vegan friendly
SKU: BREAD-001
Category: Breads
Experience the authentic taste of sourdough bread made the traditional way. We use a 10-year-old starter culture that gives our bread its distinct character. The slow fermentation process not only improves flavor but also makes the nutrients more accessible and the bread easier to digest.
Organic Wheat Flour, Water, Sea Salt, Natural Sourdough Culture.
Allergens: Contains Wheat. May contain traces of nuts.
Alice M.
Best bread in town! The crust is amazing.
John D.
Delicious, but sells out too fast!
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